Imvelaphi
Ibhiya butywala obuphantsi, isiselo esinekhabhoni esenziwe kwimalt, amanzi, iihops (kubandakanywa neemveliso zehop), kunye negwele lokubilisa. Oku kuquka nebhiya engeyiyo eyotywala (esele inxilile). Ngokusekwe kuphuhliso lweshishini kunye nemfuno yabathengi, ibhiya ihlelwa ngokubanzi ngokweendidi ezintathu:
1. I-Lager - ifakwe i-pasteurized okanye inzalo.
2. Ibhiya eyidrafti - izinzile kusetyenziswa iindlela eziphathekayo ngaphandle kwe-pasteurization okanye inzalo, ukufezekisa uzinzo lwebhayoloji.
3. Ubhiya obutsha - ayifakwanga pasteurized okanye inzalo, kodwa iqulethe umlinganiselo othile wegwele eliphilayo ukuqinisekisa uzinzo lwebhayoloji.
Amanqaku aphambili oHluzo kwiMveliso yeBheya
Elinye lawona manqanaba abalulekileyo ekwenziweni kwebhiyaukuhluzwa kwengcaciso. Ngethuba lokulungiswa kwe-wort, izihlungi ze-diatomaceous earth (DE) ze-paperboard zisetyenziswa ngokubanzi ukususa izinto eziqinileyo ezimisiwe kunye nokuqinisekisa ukuzinza kwenkqubo.
Udonga Olukhulu kuHluzo lweBrewing
Ngaphezu kweminyaka engama-30,Udonga olukhuluube lihlakani elithenjiweyo kushishino lotywala lwehlabathi. Ngokusebenza ngokusondeleyo neenkokeli zetekhnoloji, siqhubeka siphuhlisa izisombululo zokucoca ezikumgangatho ophezulu. Ngokukhula koshishino lwebhiya yobugcisa kunye nesidingo sokuhluza okuncinci, sinika ukhetho oluguquguqukayo, olusebenzayo olujongene nemingeni yomntu. Izihluzi zethu ezinzulu zinceda abenzi botywala ukuba bafezekise:
1. Iinkqubo ezihambelana nokusingqongileyo
2. Ukuhluza okukumgangatho ophezulu
3. Inkxaso yezobuchwepheshe ethembekileyo kunye nobukho bendawo
4. Ukusetyenziswa kwakhona konga iindleko zemveliso
5. Isusa ukungcola ngelixa igcina incasa yebhiya.
Umngeni
Ukhetho lwendlela yokucacisa luxhomekeke kwizinto ezininzi, kuquka:
1. Uhlobo lwebhiya eyenziwayo
2. Inqanaba lokucaca elifunekayo
3. Izixhobo ezikhoyo kunye nezibonelelo
Ukuhluzwa okunzulu kunika izisombululo eziguquguqukayo kwiindawo zotywala. Emva kokulungiswa, ibhiya iyahluzwa ukuhlangabezana neemfuno ezahlukeneyo zemveliso yokugqibela:
1. Ukuhluzwa okurhabaxa- igcina inkungu yendalo ezinzileyo ngelixa ususa igwele elishiyekileyo, iiproteni kunye neepolyphenols.
2. Ukuhluzwa okucokisekileyo kunye neentsholongwane- iqinisekisa ukuzinza kwe-microbiological ngokususa i-yeasts kunye neebhaktheriya ezinokunciphisa ubomi beshelufu.
Izisombululo zoHluzo eziLungisiweyo
Amaxwebhu eNkxaso ye-SCP
Enkulu Wall'sI-SCPIphepha lenkxasoyenzelwe ngokukodwa iinkqubo zokuhluza i-precoat. Ibonelela:
1. Ukukhululwa kwekhekhe lokucoca okugqwesileyo
2. Eyona driphu-ilahleko iphantsi
3. Ubomi benkonzo ende
4. Ukugcinwa okuthembekileyo kwamaqhekeza angafunekiyo (umzekelo, umhlaba we-diatomaceous, i-PVPP, okanye ezinye ii-agent zokuzinzisa)
5. Ukuhanjiswa kwebhiya ekumgangatho ophezulu
Ukuhluzwa kwe-Precoat
Ukuhluzwa kwe-Precoat yiindlela yakudalakwimveliso yebhiya kwaye isetyenziswe amashumi eminyaka. Le nkqubo isebenzisa izixhobo zokucoca zendalo ezifana nomhlaba we-diatomaceous, i-perlite, okanye i-cellulose.
Ingaba isebenza kanjani:
1. Izinto zokucoca zifakwa kwisefa erhabaxa, zenza ikeyiki yokucoca.
2. Ibhiya idlula kwikeyiki, ethi ibambe izinto eziqinileyo ezifana neentsalela zegwele.
Izibonelelo:
1. Inkqubo ethambileyo egcina izithako zebhiya, incasa, nombala
2. Ukuthembeka okungqiniweyo ngezinto ezintsha ezingephi (umzekelo, ukucuthwa kokusetyenziswa kwamanzi, ubomi obude benkonzo yemidiya)
Ukufezekisa umgangatho wokugqibela ofunekayo, ukuhluzwa kwe-precoat kuhlala kulandelwaukuhluza ubunzulu bokunciphisa i-microbial, usebenzisa amaphepha okucoca, iikhatriji zediski ezipakishweyo, okanye iikhatriji zokucoca.
Ukuqukumbela
I-Great Wall ibonelela ngeebreweries ngoluhlu olupheleleyo lwezisombululo zokuhluza ubunzulu ukuze kuqinisekiswe imveliso yebhiya ezinzileyo, ekumgangatho ophezulu. Ukusukaukuhluzwa kwe-precoat ngeI-SCPamaphepha okuxhasa to ubunzulu kunye nobuchwephesha bokuhluza umgibe, sinceda abenzi botywala ukuba bafezekise ukucaca, ukuzinza, kunye nokugcinwa kwencasa-ukuhlangabezana neemfuno zamashishini anamhlanje kunye neenkqubo eziqinisekisiweyo, ezithembekileyo.